puree of potato, thinly sliced collard greens, Portuguese sausage
luscious broth, diced shrimp, crispy croutons
tomato, red onion, crispy apple, dried cranberries, apple cider vinaigrette
arugula, crushed walnuts, pear, fig marmalade balsamic dressing
pickled vegetables
oven roasted potatoes, sautéed vegetables, topped with mediterranean relish
oven roasted potatoes, sautéed vegetables, oven roasted potatoes, sautéed vegetables, mango & thai chili glaze
whole smashed potato, seasonal vegetables, topped with jalapeño relish
fresh herbs, evoo, garlic mash, bisque broth
AAA+ Striploin, home fries, fried egg, peppercorn sauce
slowly braised, cubes of potato, sautéed rapini, natural jus
slowly braised, garlic mash, sautéed vegetables, rosemary & wine reduction
schocolate cookie crust, mixed berry coulis
creme caramel, cinnamon infused cluscious layers of cream & crushed cookie crumbs, topped with a sweetened egg nectar & passionfruit pulparamel drizzle
light vanilla custard, burnt sugar topping, fresh berries
3 Course Prix Fixe, excludes tax & gratuity | Friday February 13th & February 14th
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